Plantify

Versatile protein structures as meat substitutes

If you work with plant-based products, you want a good fibre structure for juiciness and texture. You can do many things with Plantify from Ruitenberg Ingredients. This protein structure, made from fava beans or peas, can be used and processed in many ways.

From pizza toppings to nuggets and from sausages to cold cuts, you can be as creative as you like. Talk to our specialists about your ideas.

Sabrina Buitenhuis
Business Development Plant Based

''I get energized by inspiring customers about our plant-based solutions.''

Neutral protein structure

The perfect bite

Plantify is a unique protein structure with the juiciness, bite and texture of meat. Its neutral taste makes it a perfect base for all kinds of recipes and your own flavour profile. The colour can range from white to dark brown, you choose. It can be used for many applications.

Versatile processing

The applications are endless

The neutral base with the firm bite gives you many options. You also have many options during processing. Boiling, frying, freezing, mixed with real meat: the product remains stable. And your application can be integrated into existing production lines, making it efficient.

To give you an idea: you can use Plantify to make burgers, nuggets, sticks or pulled ‘pork’, but also sausages, spreads or fillings. We also have options for pizza toppings and cold cuts, for example.

A green option

Better for animals and the planet

In Plantify, we only process proteins from the EU and it is free from allergens. We also offer a fully organic version. Also, you help lower CO2 emissions compared to using real meat.

In other words: Plantify is not only easy and flexible to use, but also better for people, animals and the planet. Want to know more about the options? Contact one of our specialists or visit our Tech Centre.

From idea to product

Do you want to further develop a food concept? Come by to talk about your ideas. We like to work with you on creative solutions.

Tech Centre

High-End Food Tech

In our Tech Centres in Twello, we work together with you to develop the best new concepts, from functional ingredients to final products. We discuss ideas, develop and test until you are satisfied. We do this on our machines from several renowned suppliers, with whom we work closely together. Our R&D team will help you implement it into production. So that you can be sure the concept works.

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